Rich, slow-caramelized onions simmered in a savory beef broth, topped with toasted croutons and melted provolone cheese, then baked until golden and bubbly for a warm, comforting French classic.
Golden and crisp on the outside, packed with sweet lump crab meat and served with a tangy remoulade, bright preserved lemon, and fragrant herb oil for a fresh, coastal finish.
Crispy, juicy wings lacquered in a sweet and spicy maple glaze, finished with vibrant cilantro chimichurri for a bold burst of fresh, zesty flavor.
A juicy handcrafted burger topped with creamy bleu cheese, smoky bacon-sweet onion jam, crisp lettuce, and ripe tomato on a toasted brioche bun, delivering the perfect balance of savory, smoky, and sweet. Served with your choice of fries or creamy coleslaw.
Your choice of shrimp, fish, or chicken, topped with roasted garlic aioli, crisp lettuce, and ripe tomato on toasted bread. Served with your choice of fries or creamy coleslaw for a satisfying coastal favorite.
Tender roasted red beets served over fresh arugula with creamy goat cheese, toasted walnuts, and a house-made vinaigrette, creating a perfect balance of earthy, tangy, and crisp flavors.
Crisp romaine lettuce tossed with creamy Caesar dressing, topped with shaved Parmesan cheese and crunchy croutons for a timeless favorite bursting with bold, savory flavor.
Grilled artisan bread topped with fresh mozzarella, ripe tomatoes, and vibrant basil pesto, creating a bright and flavorful Italian classic in every bite.
Classic spaghetti tossed in a rich, slow-simmered Pomodoro sauce, finished with Parmesan cheese and fresh herbs for a simple yet irresistibly flavorful Italian favorite.
Penne pasta tossed in a creamy Parmesan Alfredo sauce with tender garlic-roasted broccoli and fresh herbs, creating a rich, comforting dish finished with savory Italian flair.
Chicken - $9
Shrimp - $10
Salmon - $15
Steak - $16
Please Note: A $1 surcharge applies to all to-go orders. Parties of 5 or more will have an automatic 20% gratuity added to the bill. A maximum of 3 forms of payment per party will be accepted. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please be aware that peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish are used in our kitchen. While we take every reasonable precaution to safely handle ingredients and minimize the risk of cross-contact, we cannot guarantee that any menu item is completely free of allergens, as cross-contamination may occur. If you have a food allergy or dietary concern, please inform your server before ordering. Thank you for your understanding and cooperation. We appreciate your business!
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